Fig. 2From: Interrelation between Tween and the membrane properties and high pressure tolerance of Lactobacillus plantarumCellular fatty acid profiles after growth in the presence of different Tween types. Cellular fatty acid profiles were determined after 24 h growth in mMRS-, mMRST20, mMRST40, mMRST60 or mMRST80. a Relative abundance of specific fatty acids. Fatty acids with relative abundance lower than 3% are grouped and displayed as “other FA”. b Relative abundance of saturated (SFA), unsaturated (UFA), cyclic (CFA) and iso-fatty acids (ISO FA)Back to article page