Fig. 4From: Changes of gut microbiota and short chain fatty acids in patients with Peutz–Jeghers syndromeThe synthesis of short-chain fatty acids is reduced in patients with PJS. (a) Heatmap of 7 kinds of SCFAs between PJS patients and healthy controls. (b) Z-score of three different SCFAs with variations. (c-e) Violin plot of acetic acid, propionic acid, and butyric acid between PJS patients and healthy controlsBack to article page