From: Xanthomonas bacteriophages: a review of their biology and biocontrol applications in agriculture
Phage | Host Bacterium | Family | Latent Period (Min) | Burst size (pfu/cell) | MOI | Phage Adsorption Temperature Time (min) | Reference |
---|---|---|---|---|---|---|---|
Cp1 | X. axonopodis pv. citri | Siphoviridae | 60 | 20 | 1 | 28 °C 10 | [92] |
Cp2 | X. axonopodis pv. citri | Podoviridae | 90 | 100 | 1 | 28 °C 10 | [92] |
P5 | X. axonopodis pv. citri | n/a | 40 | 60% | n/a | 25 °C 20 | [83] |
Xp3-A | X. pruni | n/a | 30–45 | 42–49 | 0.1 | 27 °C 20 | [15] |
Xp3-I | X. pruni | n/a | 60–75 | 176–256 | 0.1 | 27 °C 20 | [15] |
Kϕ1 | X. euvesicatoria | Myoviridae | 20 | 75+/−4 | 0.1 | 27 °C 5 | [50] |
Kϕ8 | X. euvesicatoria | Myoviridae | 30 | 74+/−22 | 0.1 | 27 °C 5 | [50] |
Kϕ15 | X. euvesicatoria | Myoviridae | 30 | 70+/−11 | 0.1 | 27 °C 5 | [50] |
Xoo-sp2 | X. oryzae pv. oryzae | Siphoviridae | 180 | 350 | 0.1 | 28 °C 10 | [30] |
Xp12 | X. oryzae pv. oryzae | Siphoviridae | 140 | 35 | 0.1 | 28 °C - | [81] |
X1 | X. oryzae pv. oryzae | Myoviridae | 20 | 88 | 10 | 30 °C 15 | [31] |
X2 | X. oryzae pv. oryzae | Myoviridae | 20 | 88 | 0.001 | 30 °C 15 | [31] |
X3 | X. oryzae pv. oryzae | Myoviridae | 40 | 50 | 0.01 | 30 °C 15 | [31] |
X4 | X. oryzae pv. oryzae | Myoviridae | 20 | 75 | 1 | 30 °C 15 | [31] |
X5 | X. oryzae pv. oryzae | Myoviridae | 20 | 100 | 1 | 30 °C 15 | [31] |
φXOF4 | X. oryzae pv. oryzae | Siphoviridae | 20–30 | 1.8 × 107 pfu/ml | 0.1 | 28 °C 10 | [23] |
XTP1 | X. campestris pv. campestris | Myoviridae | 120 | 30–35 | 1 | 30 °C 15 | [71] |
X. phaseoli phage | X. phaseoli | Siphoviridae | 30–45 | 40 | n/a | 22 °C 25 | [104] |
P125 | Xanthomonas sp. | Siphoviridae | 210 | 4.6 | n/a | 27 °C 30 | [69] |