Table 4 Serotype distribution of duck Salmonella isolates
Serotype | No. of isolates (%) | Total (n = 49) | ||||
|---|---|---|---|---|---|---|
Farm 1 (n = 11) | Farm 2 (n = 10) | Farm 3 (n = 8) | Farm 4 (n = 18) | Slaughterhouse (n = 2) | ||
S. Enteritidis | 0 | 0 | 4 (50.0) | 14 (77.8) | 2 (100.0) | 20 (40.8) |
S. Anatum | 10 (90.9) | 0 | 0 | 0 | 0 | 10 (20.4) |
S. Typhimurium | 0 | 3 (30.0) | 2 (25.0) | 3 (16.7) | 0 | 8 (16.3) |
S. Kentucky | 0 | 5 (50.0) | 0 | 0 | 0 | 5 (10.2) |
S. Indiana | 0 | 2 (20.0) | 2 (25.0) | 1 (5.6) | 0 | 5 (10.2) |
S. Montevideo | 1 (9.1) | 0 | 0 | 0 | 0 | 1 (2.0) |