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Fig. 5 | BMC Microbiology

Fig. 5

From: Persistence of Escherichia coli in the microbiomes of red Romaine lettuce (Lactuca sativa cv. ‘Outredgeous’) and mizuna mustard (Brassica rapa var. japonica) - does seed sanitization matter?

Fig. 5

Heatmaps showing the 15 most abundant genera as percent read abundance for bacterial populations in mizuna mustard. Columns represent leaf (L) or root (R) samples, from sanitized (A, C) or unsanitized (B, D) seeds, respectively, over time. Samples were either treated (T) or non-treated (NT) with E. coli. Numbers on X-axis preceded by the letter D represent days after planting (DAP)

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