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Fig. 1 | BMC Microbiology

Fig. 1

From: Persistence of Escherichia coli in the microbiomes of red Romaine lettuce (Lactuca sativa cv. ‘Outredgeous’) and mizuna mustard (Brassica rapa var. japonica) - does seed sanitization matter?

Fig. 1

Aerobic plate counts per gram fresh weight on red Romaine lettuce and mizuna mustard. Plants were grown from either sanitized or unsanitized seeds that were either treated or non-treated with E.coli. Lettuce leaves (A) and roots (B); mizuna mustard leaves (C) and roots (D). Each point represents the average and bars represent SEM (n = 3)

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