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Table 2 Association of different risk factors with E. coli O157:H7 occurrence at animal level

From: Occurrence of Escherichia coli O157:H7 in cattle feces and contamination of carcass and various contact surfaces in abattoir and butcher shops of Hawassa, Ethiopia

Variable

Total animals examined

Total animals positive (%)

Fisher’s exact test

p-value

Sex

 Male

138

7 (4.7)

0.63

1.0

 Female

12

0

Age

 3 years

25

2 (1.3)

4.7

0.04

 4–6 years

81

1 (0.7)

  ≥ 7 years

44

4 (2.7)

Origin

 Tula

40

2 (1.3)

5.5

0.36

 Arsi Negelle

24

3 (2)

 Wondogenet

7

0

 Hawassa

30

0

 Yirgalem

34

1 (0.7)

 Tikurwoha

13

1 (0.7)

Breed

 Crossbred

13

0 (0)

0.69

1.0

 Local (zebu)

137

7 (4.7)