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Table 4 Antimicrobial activitya of supernatants from selected LAB against Listeria spp.b

From: Evaluation of bacteriocinogenic activity, safety traits and biotechnological potential of fecal lactic acid bacteria (LAB), isolated from Griffon Vultures (Gyps fulvus subsp. fulvus)

Strain

L. grayii 931

L. innocua 910

L. ivanovii 913

L. seeligeri 917

L. welshimeri

919

L. monocytogenes

911

935

936

939

4031

4032

E. faecalis

 M2M6

0.50

0.06

0.05

0.12

0.06

0.06

0.05

0.06

0.06

0.06

0.06

 M3M42

0.49

0.06

0.05

0.12

0.06

0.06

0.06

0.06

0.11

0.57

0.06

 PM2-13

0.10

0.13

1.05

0.29

0.27

0.22

0.15

0.29

0.15

0.15

0.27

E. faecium

 M1M10

9.1

2.6

16.3

2.2

4.3

34.5

8.5

18.6

3.9

3.5

16.3

 M3M31

3.6

3.8

97.9

8.3

19.8

4.1

7.9

18.3

8.2

5.1

12.5

 M3M32

3.8

1.9

288.4

35.0

20.1

7.7

7.8

34.9

14.6

4.2

34.7

 M3K31

27.6

30.7

1.1 × 106

3.0 × 105

1.7 × 103

12.2

1.1 × 103

6.0 × 103

3.9 × 104

1.7x106

8.6 × 106

 PM1-27

1.9

2.3

9.3

7.5

3.7

4.8

3.8

8.7

4.4

1.9

8.4

E. mundtii

 M2M33

NA

0.24

0.23

0.17

0.19

0.17

8.74

0.07

0.08

0.08

0.16

L. brevis

           

 PM1-26

3.8

1.9

29.1

4.4

4.7

5.0

3.8

9.4

4.4

1.8

8.6

  1. aAntimicrobial activity measured by MPA and expressed as 103 × BU/mL. NA, No antimicrobial activity detected. Most of the data are means from two independent determinations in triplicate
  2. bSource of indicator microorganisms indicated in Table 1