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Table 4 Emulsion indices (%) of one representative strain of each BOX group using hexadecane and different amounts of NaCl

From: Exploiting the aerobic endospore-forming bacterial diversity in saline and hypersaline environments for biosurfactant production

 

Emulsion index (%)

Emulsion index (%)

Emulsion index (%)

Emulsion index (%)

 

Hexadecane – NaCl 5 %

Hexadecane – NaCl 10 %

Hexadecane – NaCl 15 %

Hexadecane – NaCl 20 %

Strains

1 day

15 days

30 days

1 day

15 days

30 days

1 day

15 days

30 days

1 day

15 days

30 days

AB 2.0

46 ± 10.8

24 ± 1.7

9.5 ± 2.1

45 ± 7.1

14 ± 0

10 ± 2.1

-

-

-

-

-

-

SA1 16

-

-

-

-

-

-

-

-

-

-

-

-

MA 3.1

52 ± 5.7

12 ± 3.5

7.3 ± 4

50 ± 10

26 ± 2.9

26 ± 2.9

19 ± 7.5

-

-

-

-

-

VM 81

-

-

-

-

-

-

-

-

-

-

-

-

SA2 1

-

-

-

-

-

-

-

-

-

-

-

-

DR 4.0

-

-

-

-

-

-

-

-

-

-

-

-

DR 2.0

-

-

-

-

-

-

-

-

-

-

-

-

MA 2.0

-

-

-

-

-

-

-

-

-

-

-

-

VM 8.0

-

-

-

-

-

-

-

-

-

-

-

-

VM 40

56 ± 7.5

-

-

-

-

-

-

-

-

-

-

-

MA 15.1

-

-

-

-

-

-

-

-

-

-

-

-

VM 50

-

-

-

-

-

-

-

-

-

-

-

-

LS 13

-

-

-

-

-

-

-

-

-

-

-

-

VM 3.1

-

-

-

-

-

-

-

-

-

-

-

-

VM 6.0

-

-

-

-

-

-

-

-

-

-

-

-

VM 6.1

-

-

-

-

-

-

-

-

-

-

-

-

VM 20

23 ± 0

17 ± 8.5

-

-

-

-

-

-

-

-

-

-

VM 80

-

-

-

-

-

-

-

-

-

-

-

-

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BMC Microbiology

ISSN: 1471-2180

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