Skip to main content

Table 2 Source of the Arcobacter strains typed in this study.

From: First multi-locus sequence typing scheme for Arcobacter spp.

 

A. butzleri

A. cryaerophilus

A. skirrowii

A. thereius

A. cibarius

Cattle

3

14

4

-----

-----

Beef

14

-----

-----

-----

-----

Lamb/Sheep

4

-----

1

-----

-----

Chicken

60

-----

2

-----

8

Poultry

15

4

-----

-----

-----

Eggs

1

-----

-----

-----

-----

Swine

16

45

6

3

-----

Pork

27

-----

-----

-----

-----

Turkey

18

1

-----

-----

-----

Duck

2

1

2

1

-----

Fish

3

-----

-----

-----

-----

Shrimp

1

-----

-----

-----

-----

Squid

3

-----

-----

-----

-----

Horse

1

2

-----

-----

-----

Primate

3

-----

-----

-----

-----

Human

102

4

-----

-----

-----

Unknown

2

1

-----

-----

-----

Total

275

72

15

4

8