Figure 3From: Production of capsular polysaccharide does not influence Staphylococcus aureusvancomycin susceptibilityComparison of CP5 production in a VISA and two VSSA strains. CP5 was labelled by immunofluorescence (CY3, green). As a control, all cells were stained using DAPI (blue). Cells were grown for 6 h in LB at 37°C. a) VISA SA137/93G; b) control strain SA1450/94; c) S. aureus Newman.Back to article page