Strain | Â | Â | EPS yield (g/L) | Â | Â | Â | |
---|---|---|---|---|---|---|---|
 | Fructose | Galactose | Glucose | Maltose | Mannose | Sucrose | Xylose |
306 | 1.73 ± 0.23 a | 1.08 ± 0.24 a | 1.83 ± 0.17 a | 1.22 ± 0. 11 a | 1.54 ± 0.27 a | 1.62 ± 0.18 a | 1.38 ± 0. 21 a |
223G4 (gpsX-) | 0.83 ± 0.14 b | 0.64 ± 0.11 b | 1.22 ± 0.25 b | 0.75 ± 0. 19 b | 0.94 ± 0.12 b | 0.68 ± 0.11 b | 1.15 ± 0. 17 a |
C223G4 (gpsX+) | 1.91 ± 0.36 a | 1.22 ± 0.25 a | 1.96 ± 0.34 a | 1.14 ± 0. 16 a | 1.45 ± 0.19 a | 1.76 ± 0.31 a | 1.53 ± 0. 25 a |