Figure 3
From: Metabolites produced by probiotic Lactobacilli rapidly increase glucose uptake by Caco-2 cells
Accumulation of tracer glucose by Caco-2 cells after exposure for 10 min to HBSS with 25 mM concentrations of different monosaccharides. Accumulation of tracer (2 μM) glucose by Caco-2 cells after exposure for 10 min to HBSS with 25 mM concentrations of different monosaccharides. Values (means ± SEM) represent percentages of accumulation by cells on the same plate exposed to 25 mM HBSS-Mannitol (control). Bars with different letters are significantly different (n = 16 to 33 comparisons).